Went to Landmark Makati a few weeks ago to purchase some parsley, celery and strawberries for my smoothies for I find the fruits and veggies in this supermarket a lot fresher than in SM and even Rustans. I was on my way to line up at the counter when I passed by this condola rack containing chocolates of the Swiss chocolate maker, Lindt. I already got myself the Excellence Orange Intense which is a dark chocolate variant with orange pieces but after checking out the rest of the shelf, I saw the Lindor truffles. It was my first time to see Lindor in the supermarket so instead of getting the Excellence bar, I chose the pack of Lindor. My first palate experience of Lindor happened at the same time I had Truffettes de France – during my brother’s first return to Manila in 2003.

The 200-gram pack contained 4 truffle flavors – dark, milk, white chocolate and hazelnut. These chocolate balls are prepared with an outer shell and super melting fillings in either silky dark chocolate, smooth milk or white chocolates, or a delicious combination of milk chocolate and hazelnuts. I really enjoy the smooth texture as it slowly melts in your mouth. Ahhh, tastes so heavenly!
Lindor comes in 16 different flavors. I haven’t yet tried dark orange, stracciatella, peanut butter, extra dark, raspberry, dark choco peppermint and the limited edition milk with white.
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